At any rate I've made variations. I suggest you ask the restaurant. But you do serve it cold and it is spreadable so it might be similar. The water chestnuts are optional, but I think it adds to the texture! Of course crab, spinach (get rid of all the liquid) and I have combined sour cream, vegetable cream cheese (softened, that's why I like it warm) and salt, pepper, garlic, onion powder to your taste. Place the mixture in a chafing dish and serve with garlic croutons or crackers. eval(ez_write_tag([[250,250],'mamapedia_com-medrectangle-4','ezslot_0',158,'0','0']));why not just ad dcrab to the spinach dip recipe ont he back of the knoor vegetable soup mix? Can be served hot or cold. Cold spinach artichoke dip is a versatile appetizer that is great for spreading on toasted bread, crackers, or pita chips. https://www.lifesambrosia.com/hot-crab-spinach-artichoke-dip-recipe It is also delicious on warm Italian bread with melted mozarella or provolone, ohmygoodness I am drooling. (Make sure the cream cheese is very soft, otherwise you will have lumps.). Cover and refrigerate for an hour to allow … MyRecipes is working with Let's Move!, the Partnership for a Healthier … Add the cream cheese, Worcestershire, dry mustard, paprika and cayenne, and stir until melted. Add onion, water chestnuts and spinach and mix together … Was it a chain restaurant, like Applebee's or TGIF or anything like that? Add the spinach and crabmeat, and stir until warm and bubbling. Mom's Best Holiday Crab Dip recipe is an easy 10-minute appetizer that can be served hot or cold. I googled "crab and spinach dip" and found several recipes. https://carnaldish.com/recipes/appetizers/crab-spinach-and-artichoke-dip 1 brick cream cheese https://thesuburbansoapbox.com/the-very-best-cold-crab-dip-recipe Made with simple real food ingredients, this dip is good served with bread, crackers, celery or bell peppers. Mix soup/dip mix into softened cream cheese and then add sour cream. Set aside. (Make sure the cream cheese is very soft, otherwise you will have lumps.). Crab dip is the perfect party appetizer. And you can … Serve cold with crackers, bread or chips. If it was, google the name of the restaurant and the name of the dish. Set aside. For the best taste and texture, use fresh lump crab meat and the other 8 flavorful ingredients listed like cream cheese, Old Bay Seasoning, and cheddar cheese. creamy seafood spinach & artichoke dip Preheat oven to 350°F. Sprinkle remaining Parmesan … Fold in Parmesan cheese and adjust seasonings if necessary. 1 jar shrimp cocktail sauce Freezing Pre-Baked Spinach Dip. Remove from heat, place into lightly greased baking dish or bread boule. Fold spinach into hot cheese mixture. Do this by wringing it out with clean hands and putting it in a dish towel and … It comes together quickly, can be heated before I leave the house, and is delicious served both cold or at room temperature if it has to sit for any length of time, making it truly ideal for gatherings. Add spinach, green onions and parsley then fold in lump crabmeat. Cook 5 minutes longer, then remove from heat. Serve with assorted crackers or sliced … Spinach artichoke dip has always held a special place in my heart. i really would like to make it for christmas!!! These products contain stabilizers and preservatives that will help retain the quality of the dip even when they have been frozen before being baked. mix the crab meat and cocktail sauce in a bowl. Add the green onion, crab and shrimp. Add the onion and garlic, season with salt and pepper and cook, stirring occasionally, until softened, about 6 minutes. Blend together the cream cheese and mayonnaise. Stir in the cheeses and season with salt and pepper. If I need a festive, crowd-pleasing dish for a party, this substantial snack is also a winner. However, this technique is best used for store-bought pre-baked spinach dips. It is one of my top party dips and so easy to whip up. We purchased three 3-ounce lobster tails, but a single 8-ounce rock lobster tail will work too. It is one of my top party dips and so easy to whip up. I actually make something like that, but I like it better warm. Ingredients: 5 (cheese.. crabmeat.. onion.. sauce...) 4. A great dip makes everyone happy, and a great CRAB DIP...well, need I say more? Refrigerate at least 4 hours. This Cold Crab Dip Recipe is great for a game day appetizer, holiday feasts or any type of party. Choose a recipe from among these popular renditions for your next gathering. This dip is also gluten free, low carb and Keto friendly. I'm not a big fan of "heart-healthy" recipes, but this could easily be made with low/no-fat sour cream and cream cheese. Drain the Margaret Holmes Spinach well, and press out all liquid. Serve warm with pita chips or whole-grain crackers. Mix in garlic, onions, and crab meat. You'll also need frozen spinach… It's a great cold treat, and very easy to make! A cold creamy spinach dip recipe that is made without mayo and with cream cheese! 30 mins Thaw spinach and let liquids drain away. This cheesy crab dip makes a savory party appetizer with minimal preparation time. Place crab meat into a large bowl, handle gently, carefully examine for shell. Play around with it. I've done this before and found that knowing the ingredients allowed me to tinker enough to make something quite similar. Mix soup/dip mix into softened cream cheese and then add sour cream. This is one of the first recipes I ever created, so it's only appropriate that it should be the first one I post! The best part is our spinach lobster dip is ready in 20 minutes; serve it with crackers, tortilla chips, crostini or veggies. Total Carbohydrate Of course crab, spinach (get rid of all the liquid) and I have combined sour cream, vegetable cream cheese (softened, that's why I like it warm) and salt, pepper, garlic, onion powder to your taste. I like to make this dip … Prep time includes refrigeration and servings are a guess! (Do this gently and don't over-mix. If using onions, I lightly saute them in a little butter or olive oil to soften. Bake 30 minutes or until hot and bubbly. When I first began cooking, this was one of the first recipes I perfected, and have since made it a … There are tons of sites that have recipes for favorites from restaurants. This hot and cheesy Maryland crab dip gets the stamp of approval from locals and out-of-towners alike. crackers, bread or chips. In a bowl stir together the spinach, water chestnuts, celery, mayonnaise, soup mix, green onions, salt, and pepper. 4.8 g In blender, process all ingredients... of low sodium crab, clam or lobster soup... for 20 minutes. well I know a good crab dip recipe but it doesn't have spinach in it. Drain the spinach. Most other recipes I've seen call for mayo or Miracle Whip instead of the cream cheese. With cream cheese and mayonnaise, the decadent, perfectly seasoned snack is loaded with … Sometimes I start with a similar recipe that I find on the Internet and then tinker with it using the ingredients listed by the restaurant. This dip starts with a cream cheese base and shredded Parmesan cheese mixed evenly throughout. I serve it with my favorite crackers (Triscuits) or toasted bread slices. Blend in lemon juice, Worcestershire sauce, and salt and pepper. Chop artichoke hearts, garlic, water chestnuts , crab and put into a large ... and then cooked the next day if desired) (If you can make this a day or so in advance, the flavors will have time to set well!). Spread cream cheese thinly and evenly on a platter then pour the crab meat sauce on top and spread that evenly. Mix all of the ingredients together in a medium bowl until well blended. Set aside 11 minutes for prep and allow the slow cooker to do the rest. You want some … What Are Your Favorite Party Hors Devours Recipes. Fold in the crab meat and chives using a spatula. Use a fork so you can chopped up the crab meat as you mix so it's very small pieces. does anyone have this recipe? Place in a covered container and chill overnight. Fold crab meat into mixture. Dip may be served with chips, tortillas, or raw vegetables. we went out to eat to day and the resturant had the most wonderful dip....crab and spinach. Need Appetizer Ideas/recipes for Holiday Party! it was served cold but spreadable enough to put on cocktail rye bread!!! 1 %, (1 ounce) packet dip mix (I used Knorr's, but can't find it anymore, so I use the Lipton Garlic & Herb now). If you are concerned about the loss of the dip’s quality, you have the option to freeze the unbaked dip. Add onion, water chestnuts and spinach and mix together thoroughly. 1 package imitation crab meat https://www.washingtonpost.com/recipes/warm-crab-and-spinach-dip/17267 Play around with it. https://www.mamapedia.com/article/need-appetizer-ideas-recipes-for-holiday-party, https://www.mamapedia.com/article/fabulous-appetizer-receipe, https://www.mamapedia.com/article/christmas-party-recipe, https://www.mamapedia.com/article/to-die-for-appetizers, https://www.mamapedia.com/article/hosting-a-party-need-appetizers, https://www.mamapedia.com/article/what-are-your-favorite-party-hors-devours-recipes, https://www.mamapedia.com/article/need-appetizer-recipe. 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